Specification03
Sheep under twelve months. The rack and the saddle are the cuts a kitchen judges you on.
Rizq Meats supplies chilled halal lamb from Pakistan — sheep meat from an animal under twelve months old, in carcass, primal and rack form, held chilled from slaughter to the customer dock in Saudi Arabia.
What arrives
Lamb cut specification
| Cut | Bone | Trim | Weight band |
|---|---|---|---|
| Carcass, whole | Bone-in | Dressed, skin off, head off | —— |
| Rack | Bone-in | French trimmed, cap off | —— |
| Saddle | Bone-in | Short cut | —— |
| Leg | Bone-in or boneless | Chump on or off, to order | —— |
| Shoulder | Bone-in or boneless | Square cut | —— |
| Shank | Bone-in | Fore or hind | —— |
| Loin | Bone-in or boneless | Denuded | —— |
Shelf life on arrivalRizq Meats states lamb shelf life as days remaining when the load reaches the customer dock, not as days from packing.
Cut diagram
The primals Rizq Meats ships on lamb
- 01CARCASS
- 02RACK
- 03SADDLE
- 04LEG
- 05SHOULDER
- 06SHANK
- 07LOIN
Rejection rights
A lamb delivery from Rizq Meats may be rejected at the dock on arrival temperature, on age declaration, on cut specification, on weight band, or on packaging integrity. Rejected product is collected and credited in full.
Send us your specification. We quote today.
- Telephone
- +966548577354
- +966548577354
- info@rizqmeats.com
Head of Sales
Engr. Dawood Khan
Quality and Compliance
Nauman
Logistics and Cold Chain
Raza